| Post Title |
| REQUIREMENT FOR HOTEL & CATERING |
| Job List and Description Text |
| ALL TYPES OF COOK, ALL TYPES OF MANAGER, EXECUTIVE CHEF, MANAGER SOUS CHEF, COMMIS I, BREAKFAST CHEF, CONTINENTAL COOK, INDIAN COOK, ARABIC COOK, SALADMAKER, PASTRY COOK, COOK ALL TYPES, CHAPATI/ ROTI MAKER, JUICE MAKER, BUTCHERS, ASSISTANT CHEF, ASSISTANT PASTRY, GRILL COOK, DEMI CHEF DE PARTIE, HEAD BAKER, SENIOR LAUNDRY MAN, RECREATION OFFICERS, OPERATIONS MANAGERS, MANAGERS, RESTAURENT SUPERVISOR, LAUNDRY MANAGER, CASHIER, BARTENDER, WAITERS, HK SUPERVISOR, BELL MAN, ROOM ATTENDANT, LIFE GURAD, BIKE DELIVERY DRIVER, SWEET MAKER, CHOCOLATIES, BUS BOYS, CLEANERS, KITCHEN STEWARD, PARKING DRIVER GCC LIC, ALL TYPES OF CHEF, ALL TYPES OF SUPERVISOR, EXECUTIVE SOUS CHEF, PASTRY SOUS CHEF, CHEF DE PARTIE, COMMIS II, COMMIS TRAINEE, PANTRY CHEF, TANDOORI COOK, SOUTH INDIAN COOK, BIRYANI COOK, BAKERY MAN, PASTRY ALL TYPES, CHEF ALL TYPES, BARISTA, COLD KITCHEN CHEF, LINE COOK, ASSISTANT BAKERY MAN, ITALIAN CHEF, CDP INDIAN, CURRY CHEF, COLD KITCHEN CHEF, GUEST SERVICE MANAGER, HOTEL MANAGER, HK SUPERVISOUR, LAUNDRY SUPERVISOUR, FNB EXECUTIVE, SENIOR BARTENDER, RUNNERS, HK ATTENDANT HANDY MAN, SERVICE CREW, KITCHEN STEWARD, CAKE MAKER, CHAAT MAKER, CAKE DECORATORS, HOUSEKEEPING BOYS, ASSISTANT COOK, ASSISTANT WAITER, SECURITY GUARD. |
| Walk In Interview in MUMBAI |
| Jobs at BAHRAIN |
| Interview Address and Contact Details |
| MANZIL ENTERPRISES
WORLI NAKA, MUMBAI CONTACT NUMBER: 9773738045 |
| Email: [email protected] |
| Interview Date: july 30 |
